• Fire in the Fridge
  • Fire in the Fridge
  • Fire in the Fridge
  • Fire in the Fridge

Fire in the Fridge

Regular price €20,50
Unit price per
Tax included.

Make the mayos your meals have been missing.

Hot, loud, and ready to mix things up. We’ve handpicked the boldest chilli condiments to help you craft the ultimate spicy mayo lineup. No duds, just full-throttle flavour. Drizzle, swirl, or full-blown inferno.

What makes it 86?

  • Flavour-First, Always: Bold, unapologetic flavours that don’t play backup
  • Cult-Favourite Quality: We partner with makers who obsess like we do
  • Designed to Remix: Flavours chosen to transform 86 into something wild, new, and unforgettable

Content:
1x 86 Mayo
+ 1x T-Rex Cayenne Crush Sriracha (150 ml)
+ 1x Chilli Chan's Crispy Chilli Oil (170 gr)
How to use

No need for recipes. No safety net. Just a bottle and your tastebuds.

Think you’ve got foodie chops? Add your flavour twist by the tablespoon - think chilli sauces, pestos, herbs and spices and more.

Just don’t screw it up.

Ingredients

86 Mayo: https://www.86-mayo.com/products/og-mayo

Choro Umami Powder: https://chorokojifermentation.nl/shop/buckwheat-moromi-powder/

Guiliano Truffle Powder: https://www.giulianotartufi.it/en/prodotto/truffle-powder/

Allergens

86 Mayo: Contains: Egg, Mustard. May contain traces of maize

For partner products, please refer to their brand websites

Shipping info

All orders will be shipped to you within 24 hours after order confirmation. We ship with PostNL, which should usually take up to 2 working days for delivery.

Wholesale / Stockist

Want proof that 86 will get you sold out? Slide into our DM's or email robin.dijkstra@86-mayo.com

We 86'd boring mayo

The idea for 86 really started in the back of a busy Sydney sandwich shop, where flavour had to hit hard and fast—because if the sauce wasn’t next-level, the whole thing fell flat. After years of mixing and tweaking we created the perfect punch. Years later we looked at the mayo aisle and thought: why is this still the same stuff from decades ago? So we recreated our own for you. 86 is everything we wanted mayo to be—bold, rich, and built for real flavour.

86? It's code for sold out

In professional kitchens, “86” means you’re sold out. No more. Nada. All gone. Back in our Sydney sandwich shop it was constantly in use because when the flavour hit right, our dishes flew. We were 86’ing sauces, sandwiches, the lot. That rush? That demand? It stuck with us. So when we recreated the mayo that started it all, we called it 86. Because it’s made to move. Made to disappear into mouth. Made to tingle your tastebuds, it doesn’t sit around..